Doing Veganuary or just want some tasty vegan food? Here’s our guide to what you can enjoy at Chantry Place this month….
YO! Sushi offers a wide range of vegan options, including its squeaky bean hoisin ‘duck’ firecracker rice – seasoned sushi rice stir-fried with fresh veggies & shichimi chilli powder with mock ‘duck’. They also offer a selection of delicious sushi, all of which are vegan such as cucumber maki, avo maki and yasai rolls.
To celebrate Veganaury at The Real Greek, they have created a special Veganuary Set Menu – 4 dishes for £13.50pp.
The menu includes a selection of Greek-inspired vegan recipes such as Vegan Tzatziki – cool tangy Soya yoghurt with cucumber, gherkin and garlic; Yellow Fava – yellow lentils cooked and blended with herbs and spices, topped with a salsa of tomatoes, onion, capers and caper powder; Melitzanosalata – a light and fragrant blend of smoked aubergine, garlic, red onion, roasted red peppers and lemon; Vegan Chicken Monastiraki – pea protein “chicken”, marinated with Greek herbs, served with vegan tzatziki, onion and tomatoes; Vegan Pulled Pork – pea protein “pulled pork”, topped with a Padron pepper served on a bed of tahini sauce; Aegean Slaw – thinly shredded cabbage, carrot, red and green peppers, with olive oil dressing; Pourgouri – Bulgur Wheat – a classic Cypriot dish, Tonia’s mother recipe of cracked wheat with tomatoes and onion, and many more.
Perhaps you fancy a tasty vegan burger! Our GBK restaurant offers a variety of vegan options including its classic vegan burger – a handmade pan-fried bean patty, vegan mayo, relish, and salad or its Californian which is a QUORN® Buttermilk Chickenless fillet, vegan Applewood cheese, smashed avocado, paprika onions, relish, vegan mayo, salad! Plus, they have its Beyond and Cheeseburger, as well as tasty sides including onion rings, sweet potato fries, skinny fries and a simple green salad.
If you’re in the mood for some Italian treats, then Ask Italian has various dishes for you! From a vegan margherita pizza to vegan spaghetti al pomodoro and fettuccine lentil ragu, there’s something for everyone. They also have some sweet treats including its new sticky toffee coffee pudding and blood orange and chocolate tart.
Wagamama has made 50% of its menu vegan to provide you with options of soulful substitutes, and there’s no better time than Veganuary to try the tasty dishes. From its sticky vegan ribs and crispy chilli mushrooms to yasai vegetable gyoza ramen and tofu firecracker curry, we’re positive you’ll be able to find something you’ll enjoy.
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