Rosa’s Thai – Spring Menu has arrived

Brighter days and longer nights are approaching, and this is when Thai food really comes into its element.

The best dishes balance sweet, sour, salty and spicy flavours, everything you need for a refreshing, sunny meal.

Fan favourites like Larb Gai and Seabass & Mango Salad are back, joined by our new light, fresh dishes: Southern Thai Rice Salad, a colourful mix – your -own salad with rice, vegetables, herbs and a zesty dressing, as well as Glass Noodle Salad, noodles tossed with crisp vegetables, aromatic Thai herbs and a fresh, sweet and spicy Rosa’s -style dressing.

And don’t forget the refreshing drinks to keep you cool – our Bangkok Spritz, Thai Tea -Ni, and Salted Plum Dirty Martini. And to finish, our Ice Cream Bun is a nostalgic Thai treat, consisting of Mango sorbet sandwiched between bread and drizzled with sweet coconut milk, chopped mango pieces and crushed peanuts.

Come dig in and book your table today.

PLUS Book a table to dine with Rosa’s Thai between 1st-30th April and you’ll get the chance to win return flights to Thailand, a 5-night stay in Bangkok, and our insider guide to the city. The more you visit in April, the more chances to win.